After competing, and winning, on the competition
barbecue circuit for almost 10 years, Smokin’
Bullet BBQ decided to take their skills to the “street!”
Our custom 21’ smoker was designed with catering in mind. From
parties of 50 to 1000, no event is too small or large. All our food is
prepared from scratch for your special event.
All side dishes and desserts are homemade to compliment the
award-winning barbecue.
With too many awards to begin to mention, recent
Grand Championship wins include the Evergreen State Championship,
Pacific Northwest Regional, the Arizona & California State
Championships and the Canadian International Championship!
Although the summer months are our most popular
season, why not give us a try for your special occasion or holiday?
Have something special in mind?
Why not try a Smoked Prime Rib, Deep-Fried Turkey or Seafood
Boil…all this and more is available year-round.
Other favorite side dishes include Penne Pasta in a Pine-Nut
Pesto sauce, Orozo Pasta with fresh parsley, Grilled Vegetables
marinated in garlic & fresh herbs and a variety of salads!
Through the years, Smokin’
Bullet BBQ has gained a well-deserved reputation for creating a meal
you and your guests are sure to remember! Featured on the Canadian Food
Network and recently filmed exclusively for an upcoming barbecue-related
cable production, this is one barbecue catering company you are sure to
see more of!
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