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Posted by Smokin'L on February 24, 2003 at 15:33:06:

The AZBBQA 2nd Annual Hoof & Foot Contest went without a hitch! Everyone had fun learning more about how to cook in a competition. Those that had been in competitions before were very helpful to the first timers on showing them what can and should not be done.

Jim Markert (Holy Smoke) orchestrated a Presentation Clinic in the middle of the day for everyone to show them the do's and dont's on presenting entries. He was thorough and descriptive and did a wonderful job.

We did have a three way tie in the Chicken category in which we had to fall back on the Judge 6 scores to break. Even then, two of the scores only had a difference of 1 point. (7-8-6 vs. 7-8-7)

It was a great activity/event this past Saturday, and I am getting reports from many at how much fun they had. I sure am looking forward to next year's event!

Smokin'L

AZBBQA 2nd Annual Hoof & Foot Results

Grand Champion
Joe Martin - Smokin' Survivors

Reserve Grand Champion
Ken Hunting - Gourmet Grills

Chicken
1. Mark Motta - Meatier Creators
2. Joe Martin - Smokin' Survivors
3. Jim Blake - Tres Hombres
4. Ken Hunting - Gourmet Grills
5. Roland Regeon
6. Mike Blake

Ribs
1. Joe Martin - Smokin' Survivors
2. Ken Hunting - Gourmet Grills
3. Jim Blake - Tres Hombres
4. Mike Blake
5. Roland Regeon
6. Mark Motta - Meatier Creators

BBQ Sauce
1. Jim Blake - Tres Hombres
2. Mike Blake
3. Ken Hunting - Gourmet Grills
4. Ramon Mendoza - Mom, Dad & The Boy
5. Mark Motta - Meatier Creators
6. Joe Martin - Smokin' Survivors

Miscellaneous
1. Mark Motta - Meatier Creators
2. Joe Martin - Smokin' Survivors
3. Ken Hunting - Gourmet Grills
4. Ramon Mendoza - Mom, Dad & The Boy
5. Jim Blake - Tres Hombres
 
 
 

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