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KCBS BBQ Cook-Off Info
Recipes,
Smoking Meats
Recipes, Grilling
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Cabbage
Crunch Salad |
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Dressing |
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1/2 |
Cup | Oil | ||
| 1/4 | Cup | Sugar | ||
| 1/4 | ` | Cup | Vinegar | |
| 2 | Tablespoons | Soy Sauce |
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Salad |
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| 1 | Head | Cabbage -- Shredded | ||
| 1 | Can | Mandarin Oranges | ||
| 1/2 | Cup | Butter | ||
| 8 | Ounces | Peanuts -- Chopped | ||
| 2 | Packages | Ramen Noodles (Chicken flavor) | ||
| 1/2 | Cup | Sunflower Seeds | ||
| 1/4 | Cup | Sesame Seeds | ||
| 1. Heat dressing ingredients in sauce pan until sugar dissolves | ||||
| 2. Put into jar and refrigerate | ||||
| 3. Melt butter in large skillet | ||||
| 4. Add noodles, crumbled small, reserving seasoning packets | ||||
| 5. Brown noodles, then add nuts and seeds | ||||
| 6. Brown all and add seasoning packets | ||||
| 7. Stir and cool | ||||
| 8. Shred one head of cabbage for slaw | ||||
| 9. When all is cool, just before serving combine all ingredients | ||||
| I (Renee) add a can of mandarin oranges, drained | ||||
| Also good to add cooked chopped chicken if you want | ||||
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BBQbyDan, BBQbyDan.com, BBQDan.com, |
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