BBQ - BBQbyDan - www.BBQbyDan.com - Catering - Weddings - Los Angeles

Authentic & Award Winning BBQ Catered Cuisine. Buffet Style Catering to Southern California
We Cater Specifically to Weddings, Wedding Receptions, Private Parties, & Corporate Events

JALAPENO CORNBREAD

1 1/2 Cup
1 Tablespoon
2 Teaspoons
1/2 Teaspoon
1/2 Teaspoon
1 Teaspoon

- Corn Meal
- Flour
- Salt
- Sugar
- Baking Soda
- Baking Powder

Preheat oven to 400 degrees
Mix the 6 DRY ingredients to the left thoroughly

1 Cup
2/3 Cup
1 Cup
2

- Buttermilk
- Half melted butter, half Vegetable Oil
- Corn, Creamy Style (about 1 can)
- Eggs, whisked

Add the Buttermilk, Oil, Creamy Corn, and Eggs. Mix thoroughly

1/4 Cup
1/2 Cup
3/4 Cup

- Green Peppers, chopped, compress *
- Jalapenos, chopped, compress *
- Cheddar Cheese, shredded

* = Press into measuring cup as you might brown sugar when measuring

Add all chopped Peppers, shredded Cheese. Stir / fold into Cornbread batter
Put one tablespoons of Vegetable Oil in a medium size cast iron pan, heat on high stove top fire till oil just starts to smoke, pour in Cornbread Batter, then place in 400 degree oven and bake for 30 minutes

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Revised: 06 Jan 2015 12:33 .